BARIAH, Chairul; HUMAIRA, Novida. PENGARUH KUALITAS PELAYANAN DAN MENU TERHADAP KEPUASAN KONSUMEN NH CAFE AND RESTO BANDA ACEH. JURNAL KEBANGSAAN, [S. l.], v. 10, n. 20, p. 50–69, 2021. Disponível em: https://jurnal.uniki.ac.id/index.php/jkb/article/view/93. Acesso em: 5 jul. 2025.